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Food Biotechnology (Advances in Biochemical Engineering/Biotechnology, 111)
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Product details
| Management number | 233474055 | Release Date | 2026/06/27 | List Price | $101.00 | Model Number | 233474055 | ||
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This resource examines trends in modern biotechnology, covering all aspects of this interdisciplinary field. Read more
| ISBN10 | 3642089461 |
|---|---|
| ISBN13 | 978-3642089466 |
| Edition | Softcover reprint of hardcover 1st ed. 2008 |
| Language | English |
| Publisher | Springer |
| Dimensions | 6.1 x 0.64 x 9.25 inches |
| Item Weight | 15.2 ounces |
| Print length | 281 pages |
| Publication date | November 18, 2010 |
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Biotechnology
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